Omakase by Osen embodies the tradition of “Chef's Choice," crafting a symphony of tastes. With a commitment to excellence, we blend modern elegance with timeless charm, inviting you to discover the artistry of our chefs. Join us to celebrate the fusion of innovation and tradition, as we create unforgettable culinary journeys, one plate at a time.
OMAKASE MENU
Nagatsuki Omakase
$140 per person (entire table of participation)
First Course
Hokkaido Scallop Pasta
Second Course
Assorted Sashimi
Third Course
Chawanmushi
Fourth Course
Amadai Matsukasa - Yaki
Fifth Course
Ginger Lemon Espuma
Sixth Course
Snow Crab Croquette with Yuzu Curd
Seventh Course
Uni Tofu
Eighth Course
7pcs Omakase Sushi
Ninth Course
Daily Special Dessert
Uzuki Omakase
$105 per person (entire table of participation)
First Course
Chawanmushi
Second Course
7 pcs of Omakase Sushi
Third Course
Toro Ikura Caviar
Fourth Course
Daily Special Dessert
Add ons (1 piece per order)
Madai Apple Vinaigrette $9
Miso Crab Salmon Caviar $10
Ankimo (Monk Fish Liver) $10
Toro Uni $14
Amaebi Kani Tempura $17
Last Call for Omakase Menus
Sunday - Thursday : 9:00 PM
Friday - Saturday: 10:00 PM
Large Party Reservation Note
Parties of over 5+ please contact our restaurant directly to book your reservation.
(323) 426-9455
Allergy & Accommodation
Please note any allergies in the reservation comments.
Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease.
Thank you for your understanding.
