Regular Menu
Appetizers
$17
Amaebi Kani Tempura
One piece of sweet shrimp with blue crab tempura, with coconut
$17
$18
Albacore Salad
Mixed green salad with chunks of albacore and house made onion dressing
$18
$18
Tuna Pringles
Three chips of chopped bluefin tuna, truffle mayo and micro cilantro served with wonton chip
$18
$26
Yellowtail Kumquatccio
Five pieces of yellowtail sashimi with micro greens, slices of serrano, kumquats, olive ponzu oil topped with olive oil caviar
$26
$28
Balsamic Salmon Capaccio (GF)
Five pieces of salmon sashimi with dark balsamic glaze, micro greens topped with crushed almonds
$28
$28
Madai with Apple Vinaigrette (GF)
Five pieces of red snapper topped with arugula, caviar and apple vinaigrette dressing
$28
$32
A5 Wagyu with Amaebi (2pcs) (GF)
With sweet shrimp, caviar, water parsley, and chimichurri dressing
$32
$36
Miso Crab Salmon (GF)
Five pieces of snow crab wrapped in salmon with miso dressing, truffle oil, grated truffle, and caviar
$36
$49
Uni Sampler (GF)
Three selections of seasonal sea urchin
$49
Handroll
$6
Veggie
$6
$9
Salmon (With Chive)
$9
$10
Bluefin Spicy Tuna (GF)
$10
$10
Spicy Albacore
$10
$10
Spicy Salmon
$10
$10
Yellowtail Cilantro
$10
$12
Spicy Scallop
(With Scallion and Sesame Oil)
$12
$12
Baked Salmon
(With Special Dressing)
$12
$15
Blue Crab
(With Mix Mayo)
$15
$17
Baked Blue Crab
(With Mix Mayo)
$17
$17
Unagi with Cucumber
$17
$19
Blue Crab Uni
$19
$22
Toro & Scallion
$22
$25
Toro Uni Caviar
$25
Sushi & Sashimi
Tuna
MP
Tuna Belly / Toro
MP
$8.95
/
$25.95
Bluefin Tuna / Hon Maguro
$8.95
/
$25.95
$6.95
/
$19.95
Albacore / Bincho Maguro
$6.95
/
$19.95
White Fish
$6.95
/
$19.95
Yellowtail / Hamachi
$6.95
/
$19.95
$8.95
/
$25.95
Amberjack / Kanpachi
$8.95
/
$25.95
$7.95
/
$22.95
Halibut / Hirame
$7.95
/
$22.95
$5.95
/
$16.95
Red Snapper / Tai
$5.95
/
$16.95
$12.95
/
$37.95
Golden Eye Snapper / Kinmedai
$12.95
/
$37.95
MP
Blackthroat Seaperch / Nodoguro
MP
Shellfish
$9.95
/
$28.95
Sweet Shrimp / Amaebi
$9.95
/
$28.95
$10.95
/
$31.95
Hokkaido Scallop / Hotategai
$10.95
/
$31.95
MP
Sea Urchin / Uni
MP
Signature Bowls
$18
Unagi Don
Freshwater eel with rice
$18
$18
Miso Glazed Black Cod
Black cod marinated in our miso sauce with chopped shiso on white rice
$18
$34
Bara Chirashi
Diced selection of premium fish chosen by the chef, on a bed of sushi rice
$34
Desserts
$8
Strawberry Sakura Sorbet (GF)
$8
$12
Blueberry Mascarpone Panna Cotta
$12
Soft Drinks
$4
Coke / Diet Coke
$4
$10
Bottled Water / Sparkling Water
$10
$5
Sparkling Soda (Plum / Yuzu)
$5
$5
Iced Green Tea / Iced Oolong Tea
$5
$4
Hot Green / Hojicha / Decaf Tea
$4
Draft Beers
$10
Asahi / Kirin Ichiban / Sapporo / Orion /
$10
Imported Japanese Craft Beers
$13
Asahi / Sapporo 500ML
$13
$10
Kawaba Sunrise Ale / Twilight Ale 330ML
$10
$10
Kyoto White Yuzu Ale 330ML
$10
$10
Kyoto IPA 330ML
$10
$10
Echigo Original 330ML
$10
$10
Premium Red Ale 330ML
$10
$10
Kyoto Matcha IPA 330ML
$10
Champagne & Sparkling Sake
$60
Heiwa Shuzo KID Junmai
IWC Sparkling Sake Winner 2019. Light, Dry, and Elegant (360ml).
$60
$75
GH Mumm Grand Cordon Brut
Mumm Grand Cordon’s revolutionary bottle, France
$75
$165
Masumi ‘Grand Prix’ Sparkling Sake
Nagano, Japan (750ml) Well balanced, smooth character with gracious umami, savor depth
$165
White Wine
$13
/
$49
Acrobat, Pinot Gris
Oregon, 2019
$13
/
$49
$16
/
$59
Chalk Hill Estate Chardonnay
California, 2018
$16
/
$59
Rose Wine
$13
/
$49
French Blue, Rose
Bordeaux, France, 2020
$13
/
$49
$14
/
$52
Davis Bynum, Pinot Noir,Rose
“Jane’s Vineyard,” Russian River Valley, CA, 2019
$14
/
$52
Red Wine
$13
/
$49
Rodney Strong, Pinot Noir
“Reserve,” Russian River Valley, California, 2018
$13
/
$49
$13
/
$49
Simi Cabernet
sonoma County, California, 2021
$13
/
$49
Plum Wine
$13
Chota Sparkling Umeshu
$13
$15
/
$59
Kamoizumi Umeshu
$15
/
$59
Hot Sake
$12
/
$20
Premium Hakutsuru Hot Sake
$12
/
$20
Sake
$25
Homare Nigori Lychee / Strawberry
300ml, Creamy and rich, with a subtle sweetness.
$25
$42
Tenshi Angel Love Nigori
500ml, Creamy and rich, with a subtle sweetness.
$42
$59
Yuzu Omoi “Thoughts of Yuzu”
500ml,Sake-based yuzu liqueur. Made with 100% of the natural yuzu fruit sourced from kyoto.
$59
$59
Matcha Omoi “Green Tea Dream”
500ml, Unique matcha liqueur with a hint og yuzu, made from pure junmai sake, fine Kyoto matcha powder, and waters from mount seuri.
$59
clean, and refreshing finish.
Taiheizen “Kimoto Junmai”
300ml, Pale lemon, vibrant lushness, melon, elegant palate, silky fine texture,
clean, and refreshing finish.
$40
$40
$40
/
$95
Akitabare Koshi Junzukun
Junmai300 / 720ml, A bouquet of light spice and mineral leads to a crisp, candied sweetness that fades into a lingering spice. Clean, mild, and dry.
$40
/
$95
$45
/
$105
Masumi Okuden Kantsukuri Junmai “Mirror of truth”
300 / 720ml, A semi-floral front is met by a middle-mouth filled with dried fruit flavors that culminate into a dry ending.
$45
/
$105
$40
Heaven Baby Junmai Ginjo
300ml,It brings notes of jasmine, violet, silky pears and white plum into your glass.
$40
$45
Fukuju Blue “Eternal Happiness”
300 / 720ml, This smooth and user friedly Junmai Ginjo has a rolling nose filled with strawberries, melon, and a hint of banana. Silky, juicy, fleshy, and super smooth fukuju is a walk on the fruit side.
$45
$45
Dewazakura “Mini-Daiginjo”
300ml, Mellow, pure, and made for simple enjoyment. Combining a mild aroma and clean finish with easy drinkability, it complements a wide range of foods.
$45
$95
Kokuryu Daiginjo “Crystal Dragon”
720ml, Elegant rich body, full of fresh melon and ripe banana flavors, which evaporate into a crisp, dry finish.
$95
$140
Hakkaisan Yukimura 3yr “Snow Aged”
720ml, This “Yukimuro” is aged for three years in an insulated room next to huge mounds of frigid, mountain snow.
$140
$175
Dassai 23
720ml, Hints of pear, cotton candy, violet and undeniable taste of yamada nishiki rice linger on the palate. The finish is lush and tropical, yet dry. Silky smooth on the palate.
$175
seperated from the sake using an expensive, space age centrifuge machine.
Katsuyama “Akatsuki”
720ml, Akatsuki Junmai Daiginjo is a “centrifuge” sake, meaning the mash is
seperated from the sake using an expensive, space age centrifuge machine.
$375
$375
$1275
Katsuyama Diamond Akatsuki
720ml,It is brewed to perfection resembling the true beauty and embracing the important 4C’s (color, clarity, cut, carat weight) of a flawless diamond.
$1275
$1375
Fujinishiki Hiryu Joun Junmai Daiginjo
900ml, The bottle is handcrafted to depict Mt. Fuji, a sacred and celebrated symbol of Japan and a World Cultural Heritage Site. The sake inside is elegant and smooth with notes of tropical fruit, white chocolate and strawberry.
$1375